Lunch.
Yep. I'm writing a post about my lunch. And do you know why? Because I can.
Anyway, grilled cheese. I love grilled cheese. It's such a quick, tasty, comforting meal. Today I had an open-faced raw-milk morbier sammich, made on pugliese olive oil-dipped, yeast free summer bread. Delightful. (Kraft singles are for losers! Kidding. I'll take singles and Wonderbread now and again, for nostalgia's sake.) Oh, and a cucmber salad and a wedge of watermelon. Not exactly high class, but mighty fine!
So. What'd you have?
5 Comments:
diet coke and a slimfast bar. i feel so...dirty.
i grilled some chicken, threw in some rice and bbq sauce and mrs. dash. i have no idea what it will taste like but i'll find out in a few hours.
I had a hot ham and cheese on marble rye (the counter girl must have heard me wrong when I said white as in sourdough as in doesn't have caraway seeds in it) and crab salad. Delish. Sans seeds.
A burrito. I feel like a loser.
You like Grilled Cheese sandwiches? Check out Say Cheese on 9th Ave.
Post a Comment
<< Home